Confluence Service List

Dinner Menu

• Cold Appetizers

  • Slow Roasted Beets

    whipped burrata, frisee, soppressata, pistachio, pomegranate molasses, olive oil

    $19.00

  • Arugula Salad

    pink lady apple, charred broccolini, peppered feta, candied walnut, farro, cider vinaigrette

    $17.00

  • Steak Tartare

    baby squash, marinated button mushroom, cured egg yolk, popcorn, aioli

    $19.00

• Hot Appetizers

  • Honey Roasted Parsnip Soup

    white bean, pepita, roasted sweet onion, carrot confit, thyme scented tallow

    $18.00

  • Blackened Calamari Steak

    eggplant puree, carolina gold rice, shishito pepper, whole grain mustard vinaigrette

    $18.00

  • Miso Braised Pork Belly

    soy braised red cabbage, cashew, pickled carrot, roasted cauliflower, sesame

    $18.00

• Fish

  • Blue Fin Tuna

    Kimchi, forbidden black rice, bacon, shiitake mushroom, grilled scallion, coconut milk

    $59.00

  • Steelhead

    maitake mushroom, king trumpet mushroom, romano bean, red bell pepper, grilled fume

    $50.00

  • Black Bass

    tomato risotto, basil, marinated radicchio, toasted almond, haricot vert, parmesan

    $59.00

• Meat

  • Grilled Filet Mignon

    Blackened summer squash, celery root puree, caramelized onion, cotija cheese, black garlic demi glace

    $61.00

  • Herb Roasted Veal Breast

    Yukon gold potato, fava bean, charred red onion , herb lemon vinaigrette

    $59.00

  • Cherry Glazed Muscovy Duck Breast

    Brandy cherry, red quinoa, baby bok choy, watermelon radish, foie gras balsamic vinaigrette

    $60.00

• Dessert & Cheese

  • Black Truffle Gouda Mornay

    speck, herb roasted red garnet yam, charred sweet onion, hazelnut

    $16.00

  • Caramelized Milk Chocolate

    mousse, semifreddo, peanut, cocoa nib, caramel

    $15.00

  • Tapioca Pudding

    caramelized white chocolate, pistachio, vanilla poached rhubarb & peach, mint

    $15.00

• Tasting Menus

  Create your own tasting menu from our A La Carte Options

  • Four Course Tasting Menu

    (cold appetizer, hot appetizer, fish or meat, dessert)

    $85.00

  • Five Course Menu

    (cold appetizer, hot appetizer, fish, meat & dessert)

    $105.00

  • Chefs Tasting Menu

    Seven courses of chefs favorites throughout the menu

    $175.00

Lunch Menu

• Appetizers

  • Slow Roasted Beets

    whipped burrata, frisee, soppressata, pistachio, pomegranate molasses, olive oil

    $19.00

  • Arugula Salad

    pink lady apple, charred broccolini, peppered feta, candied walnut, farro, cider vinaigrette

    $17.00

  • Steak Tartare

    fingerling potato, pickled okra, chive, aged goat gouda, whole grain mustard, white truffle mayonnaise

    $19.00

  • Honey Roasted Parsnip Soup

    white bean, pepita, roasted sweet onion, carrot confit, thyme scented tallow

    $18.00

  • Blackened Calamari Steak

    eggplant puree, carolina gold rice, shishito pepper, whole grain mustard vinaigrette

    $18.00

  • Miso Braised Pork Belly

    soy braised red cabbage, cashew, pickled carrot, roasted cauliflower, sesame

    $18.00

• Sandwiches

  served with a side salad

  • Shrimp Po Boy

    little gem lettuce, beefsteak tomato, dill pickle, spicy remoulade, hoagie roll

    $17.00

  • Roasted Chicken Sandwich

    pancetta, caramelized onion, white cheddar, mayonnaise, buttermilk roll

    $17.00

  • Cheeseburger

    white cheddar, red onion, mixed greens, beefsteak tomato, truffle ketchup, aioli, brioche roll

    $17.00

  • Roasted Turkey & Bacon

    Applewood smoked bacon, cranberry relish, broccoli sprouts, mayonnaise, sourdough

    $17.00

  • Wagyu Beef Pastrami

    Brussel's sprout coleslaw, gruyere cheese, truffle thousand island, jewish deli rye

    $18.00

  • Cubano

    mojo marinated pork shoulder, smoked ham, dill pickle, raclette, cherry mustard, Cubano roll

    $17.00

  • Side of French Fries

    $8.00

• Entrees

  • Chopped Salad

    roasted chicken, hard-boiled egg, almond, red onion, caper, farro, haricot vert, herb vinaigrette

    $17.00

  • Buttermilk Fried Chicken

    grits, broccolini, chili tepin honey mustard

    $35.00

  • Blackened Shrimp

    kimchi, forbidden black rice, bacon, shiitake mushroom, grilled scallion, coconut milk

    $31.00

• Desserts

  • Black Truffle Gouda Mornay

    speck, herb roasted red garnet yam, charred sweet onion, hazelnut

    $16.00

  • Tapioca pudding

    caramelized white chocolate, pistachio, vanilla poached rhubarb & peach, mint

    $15.00

  • Caramelized Milk Chocolate

    mousse, semifreddo, peanut, cocoa nibs, caramel

    $15.00